Parmigiano
$15.00
Cheese Ideal for grating and as a mealDescription
Hard, cooked and slow-maturing cheese (over 12 months) produced with partially skimmed raw milk in the hills of Reggio Emilia. Ideal for grating and as a mealIdaho – Nampa

$15.00
Cheese Ideal for grating and as a mealHard, cooked and slow-maturing cheese (over 12 months) produced with partially skimmed raw milk in the hills of Reggio Emilia. Ideal for grating and as a meal